Barley Flour ( Jau Atta )-1kg

Description

Barley flour is used to prepare breads such as barley bread. It is sometimes added to wheat flour, creating a composite flour, which is used to prepare various breads. Its addition to wheat flour creates a darker-colored baked end-product, and also alters the flavor of the product.Barley flour is also used as an ingredient in some specialty foods.Barley breading[clarification needed] is another food product[further explanation needed] prepared using barley flour, which can be prepared using pregelatinized barley flour and an additional product called barley crunch, similar to Grape-Nuts cereal.